Banana Bread

Directions

1. 1
   1.
2. 2
   Spray an 8x4x2 inch loaf pan with nonstick coating.
3. 3
   Set aside.
4. 4
   In a medium bowl stir together the flour, baking powder, baking soda, cinnamon, and salt.
5. 5
   Set aside.
6. 6
   2.
7. 7
   In a large mixing bowl stir together the egg whites, banana, sugar, and oil.
8. 8
   Add flour mixture all at once to banana mixture.
9. 9
   Stir just until moist.
10. 10
    3.
11. 11
    Spread batter in prepared pan.
12. 12
    Bake in a 350 oven for 45-50 minutes or until a toothpick inserted near the center comes out clean.
13. 13
    4.
14. 14
    Cool the bread in the pan on a wire rack for 10 minutes.
15. 15
    Remove from pan; cool completely on rack.Wrap bread in foil or plastic wrap; store overnight.
16. 16
    Makes 1 loaf.