Banana Eggnog

Directions

1. 1
   Separate eggs.
2. 2
   Beat yolks with milk.
3. 3
   Mash bananas through foodmill or blender.
4. 4
   Add egg-milk mixture, salt and nutmeg.
5. 5
   Beat egg whites until stiff but not dry.
6. 6
   Add to banana mixture and beat until frothy.
7. 7
   Serve immediately.
8. 8
   Yields four (8 ounce) servings.