Banana Nut Bread

Directions

1. 1
   Heat oven to 350°.
2. 2
   Grease bottom only of 9 x 5 x 3-inch loaf pan or 2 smaller ones.
3. 3
   Mix all ingredients; beat 30 seconds. Pour into pans.
4. 4
   Bake until wooden pick inserted in center comes out clean, for 55 to 65 minutes (9-inch pan).
5. 5
   Cool slightly; loosen sides of loaf from pan.
6. 6
   Remove.
7. 7
   Cool completely before slicing.
8. 8
   To store, wrap and refrigerate no more than 10 days.