Banana Pudding

9 ingredients
6 steps

Ingredients

  • 3 1/2 Tbsp. cornstarch
  • dash of salt
  • 1 small can Pet milk
  • 2 tsp. vanilla
  • 6 bananas
  • 1 1/3 c. sugar
  • 4 eggs, separated
  • 2 c. regular milk
  • 1 (12 oz.) pkg. vanilla wafers

Directions

  1. 1
    Mix sugar, cornstarch and salt in pan.
  2. 2
    Beat egg yolks and milk; stir into dry ingredients.
  3. 3
    Cook at medium heat.
  4. 4
    Stir constantly until thickened; remove from heat and add vanilla. Place wafers in a 4-quart baking dish.
  5. 5
    Slice 3 bananas over wafers.
  6. 6
    Add half of your filling; repeat the rest of pudding, bananas and wafers.

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