Barbecue Pot Roast

14 ingredients
6 steps

Ingredients

  • chuck roast
  • 3 Tbsp. oil
  • 2 medium onions, chopped
  • 1/4 tsp. garlic salt
  • 1 Tbsp. salt
  • 1/4 tsp. pepper
  • 1 tsp. dry mustard
  • 2 bay leaves
  • 2 Tbsp. Worcestershire sauce
  • 1/2 c. vinegar
  • 2/3 c. brown sugar
  • 1 (8 oz.) can tomato sauce
  • 1 (6 oz.) can tomato paste
  • 1 can water

Directions

  1. 1
    Brown roast in oil.
  2. 2
    Remove and brown onions.
  3. 3
    Add all other ingredients.
  4. 4
    Stir well and put roast in sauce.
  5. 5
    Cook until tender.
  6. 6
    Cook slow.

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