Barbecue Sauce

10 ingredients
7 steps

Ingredients

  • 1 c. oil
  • 1 large onion, copped
  • 2 pods garlic, crushed
  • 1 Tbsp. dry mustard
  • 1 c. Worcestershire sauce
  • 1 c. ketchup
  • 1/2 c. white vinegar
  • 2 lemons, squeezed (save the rinds)
  • 1 tsp. salt
  • 1 tsp. black pepper

Directions

  1. 1
    In a heavy pot, heat the oil.
  2. 2
    Add onions, garlic and dry mustard.
  3. 3
    Cook until soft, but not brown.
  4. 4
    Add remaining ingredients, including lemon rinds.
  5. 5
    Simmer 30 minutes, stirring occasionally.
  6. 6
    Discard rinds.
  7. 7
    Pour in a jar and store in refrigerator.

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