Barbecups

Directions

1. 1
   Heat oven to 400°.
2. 2
   In large skillet, brown beef; drain fat. Add barbecue sauce, brown sugar and onions.
3. 3
   Separate dough into biscuits.
4. 4
   Place each biscuit in an ungreased muffin cup, pressing dough up sides to edges of cup.
5. 5
   Spoon meat into cups.
6. 6
   Bake at 400° for 10 to 15 minutes, until golden brown.
7. 7
   Sprinkle cheese over top.
8. 8
   Serves 10 to 12.