Basic Pie Crust

Directions

1. 1
   Sift flour and salt together.
2. 2
   Cut in Crisco (using pastry blender or two knives) until mixture resembles cornmeal.
3. 3
   Beat egg, vinegar and water together and add to first mixture.
4. 4
   Mix well until a ball is formed. Divide in half.
5. 5
   Roll between two sheets of wax paper.