Bbq Beef & Vegetable Stir-Fry

9 ingredients
3 steps

Ingredients

  • 1 beef top sirloin steak (1 pound), cut into thin strips
  • 3 tablespoons reduced-sodium soy sauce
  • 1 garlic clove, minced
  • 1/4 teaspoon pepper
  • 1 large sweet onion, halved and sliced
  • 1 medium green pepper, cut into thin strips
  • 1 medium sweet red pepper, cut into thin strips
  • 1/4 cup barbecue sauce
  • 3 cups hot cooked brown rice

Directions

  1. 1
    Toss beef with soy sauce, garlic and pepper. Place a
  2. 2
    coated with cooking spray over medium-high heat. Add beef mixture; stir-fry 2-3 minutes or until beef is browned. Remove from pan.
  3. 3
    Add vegetables; stir-fry 3-4 minutes or until crisp-tender. Stir in barbecue sauce and beef; heat through. Serve with rice.

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