Bbq Lima Beans

9 ingredients
12 steps

Ingredients

  • 1 lb dried lima beans
  • 6 cups water
  • 1 1/2 cups onions, chopped
  • 1 teaspoon salt
  • 1 cup ketchup
  • 3/4 cup brown sugar, packed
  • 1/3 cup pancake syrup
  • 1/4 teaspoon hot pepper sauce
  • 4 slices bacon, cooked and crumbled

Directions

  1. 1
    Place beans in a large saucepan; add water to cover by 2 inches
  2. 2
    Bring to a boil; boil for 2 minutes.
  3. 3
    Remove from the heat; cover and let stand for 1 hour.
  4. 4
    Drain and rinse beans, discarding water.
  5. 5
    Return beans to the saucepan.
  6. 6
    Add 6 cups water, onions and salt; mix well.
  7. 7
    Bring to a boil.
  8. 8
    Reduce heat; cover and simmer for 1-1/2 to 1-3/4 hours or until beans are tender.
  9. 9
    Drain and discard liquid.
  10. 10
    Stir in the ketchup, brown sugar, syrup, hot pepper sauce and bacon. Transfer to an ungreased 2-qt. baking dish or bean pot.
  11. 11
    Cover and bake at 350 degrees for 30 minutes.
  12. 12
    Uncover and bake 30 minutes longer or until bubbly.

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