Bean Casserole

8 ingredients
2 steps

Ingredients

  • 80 oz. can pork and beans
  • 2 c. stewed tomatoes (and juice)
  • 1 lb. ground beef (brown first)
  • 1 to 2 onions, thinly sliced
  • 1/2 lb. bacon, diced after frying
  • 1 c. brown sugar
  • 3/4 tsp. chili powder
  • 1 tsp. celery salt

Directions

  1. 1
    Bake in a large bowl at 300° for 2 hours.
  2. 2
    Leave lid off.

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