Bob'S Barbecued Pork Chops
3 ingredients
4 steps
Ingredients
- 8 large center cut pork chops
- salt and pepper to taste
- 1 bottle Bulls Eye barbecue sauce
Directions
-
1Brown pork chops on both sides in a large skillet.
-
2Coat a baking dish with vegetable cooking spray and put the browned chops in.
-
3Combine the barbecue sauce with just enough water to thin it out and pour it over the chops.
-
4Cover with foil and bake at 325° for one hour or until done.
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