Bean Salad

10 ingredients
6 steps

Ingredients

  • 1 can each: kidney beans, green beans, yellow wax beans, butter beans and lima beans
  • 2 c. chopped celery
  • 1 sweet onion, chopped
  • 1 green pepper, chopped
  • 2 c. sugar
  • 1 c. water
  • 2 tsp. salt
  • 1/2 c. cooking oil
  • 1 c. vinegar
  • 1/2 tsp. dill weed (optional)

Directions

  1. 1
    Bring sugar, water, salt and oil to boil.
  2. 2
    Simmer 10 minutes and cool.
  3. 3
    Add vinegar and dill weed.
  4. 4
    Pour over beans and vegetables.
  5. 5
    Refrigerate overnight.
  6. 6
    Keeps a long time.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1

Sonic, 24 Asian Sweet Chili Boneless Wings

Sonic

E
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
tender broad beans

tender broad beans

Sainsbury's

A
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Celery

Celery

Ocean Mist

A NOVA 1

Light Red Kidney Beans

Winn Dixie

A

Dark red kidney beans

A NOVA 3

Light red kidney beans

A NOVA 3

Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

A NOVA 3

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

More Recipes to Try

Double Chocolate Cookies

9 ingredients

Chocolate Ice Cream

7 ingredients

Vegetables

8 ingredients

Low Carb Sherbet

2 ingredients

Summer Fresh Fruit Dip

3 ingredients

Marinated Carrots

9 ingredients

Easy Lemon Muffins

6 ingredients

Hawaiian Chicken

4 ingredients

Pineapple Angel Food Cake

2 ingredients

Oven-Fried Garlic Potatoes

5 ingredients

Chicken Breasts

5 ingredients

Swiss Steak

8 ingredients