Beans, Beans, Beans!
14 ingredients
5 steps
Ingredients
- 1 1/2 to 2 lb. loose Italian hot sausage
- 1 c. chopped onions
- 1 c. chopped celery
- 1 c. brown sugar
- 1 Tbsp. dry mustard
- 1 small can tomato paste
- 1 can tomato soup
- 1 can black-eyed peas
- 1 can Great Northern beans
- 1 can kidney beans
- 1 can hot chili beans
- 1 can butter beans
- 1 can pork and beans
- 1 can navy beans
Directions
-
1Brown sausage, onions and celery.
-
2Add dry mustard, brown sugar, tomato paste and soup.
-
3Simmer about 1/2 hour.
-
4Add all beans (do not drain).
-
5Mix and bake 1 hour at 350° in large, covered pan or casserole dish.
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