Beef Ball

4 ingredients
5 steps

Ingredients

  • 4 packs sliced beef
  • 2 (8 oz.) cream cheese
  • 6 green onions
  • 1 Tbsp. Worcestershire sauce

Directions

  1. 1
    Soften cream cheese. Chop packs of beef.
  2. 2
    Chop onions.
  3. 3
    Whip cream cheese and add beef, onions and Worcestershire sauce.
  4. 4
    Form into ball shape and then lay the remaining beef slices on top, pressing down into a flat, round shape as you go.
  5. 5
    Serve with a variety of snack crackers.

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