Beef Cubed Steaks

Directions

1. 1
   Combine garlic, basil and pepper.
2. 2
   Divide mixture in half. Press half of the seasoning mixture evenly into both sides of steaks.
3. 3
   Heat oil and remaining seasoning mixture in large nonstick frying pan over medium heat.
4. 4
   Add zucchini; cook and stir 3 minutes.
5. 5
   Add tomatoes.
6. 6
   Continue cooking 1 minute, stirring frequently.
7. 7
   Remove vegetables to warm platter.
8. 8
   Increase heat to medium high.
9. 9
   Parboil steaks 3 to 4 minutes, turning once. Season steaks with salt if desired.
10. 10
    Garnish vegetables with Parmesan cheese.