Beef Dressing Casserole

Name: Beef Dressing Casserole
Ingredients: 1 medium onion; 1/4 c. chopped celery; 2 tsp. poultry seasoning; 12 slices dry bread, cut into cubes; 2 cans mushroom soup; 1 c. milk; 2 lb. ground beef; 1 Tbsp. prepared mustard; 1/4 tsp. pepper; 1 tsp. Worcestershire sauce

10 ingredients

5 steps

Ingredients

1 medium onion
1/4 c. chopped celery
2 tsp. poultry seasoning
12 slices dry bread, cut into cubes
2 cans mushroom soup
1 c. milk
2 lb. ground beef
1 Tbsp. prepared mustard
1/4 tsp. pepper
1 tsp. Worcestershire sauce

Directions

1

Mix onion, celery, salt, poultry seasoning and cubed bread. Blend one can mushroom soup with 1 cup milk; mix gently with bread mixture.
2

Cover and refrigerate several hours or overnight.
3

Mix meat, mustard, salt, pepper and Worcestershire sauce.
4

Add bread mixture; mix well. Turn into 13 x 9 baking pan.
5

Spread 1 can undiluted mushroom soup on top.