Beef Enchiladas

7 ingredients
9 steps

Ingredients

  • 1 pkg. tortillas
  • 1 medium onion, chopped fine
  • 1 can chopped green chilies
  • 1 can Mexican beans
  • 1 can tomatoes
  • 1 can cream of chicken soup
  • 1 lb. Velveeta cheese

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Line pan with tortillas just lapping edges over each other.
  3. 3
    Layer ground beef and onions.
  4. 4
    Spread beans and 1 teaspoon salt.
  5. 5
    Place pieces of cheese over this. Season with 1 teaspoon chili powder or garlic powder.
  6. 6
    If desired, another layer of tortillas.
  7. 7
    Mix soup, chilies and tomatoes in separate bowl.
  8. 8
    Spread evenly over the top.
  9. 9
    Bake 1 hour, turning oven to 250° last 30 minutes.

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