Beef Royale

Directions

1. 1
   Preheat oven to 250 degrees C. Place meat in greased baking dish with salt & pepper, sliced onions, breaking into rings over steak.
2. 2
   Sprinkle rice over the steak & add 1 tin tomato soup plus 1 tin water.
3. 3
   Cover all ingredients with this liquid.
4. 4
   Cook for 1/2 hour & then reduce heat to 180 degrees C & cook for a further 1/2 hour.
5. 5
   Serve with mashed potatoes & peas.