Beef & Scallion Cheese Ball
6 ingredients
4 steps
Ingredients
- 8 ounces cream cheese
- 3 ounces dried beef, finely chopped
- 3 scallions, finely chopped (green onions)
- 2 tablespoons sour cream
- 18 teaspoon garlic powder (add more to taste)
- ground black pepper
Directions
-
1I used a mini-food processor to chop up the beef to make it easier and quicker but it doesn't work so well for the scallions, so I chop them up by hand.
-
2Mix all ingredients together in a bowl.
-
3Then taste the mixture and adjust seasonings to suit your taste.
-
4Serve with crackers, pita chips, pretzels and/or vegetables.
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