Beef Stew
7 ingredients
2 steps
Ingredients
- 2 lb. stewing beef
- 2 cans golden mushroom soup
- 3/4 can water
- cut up carrots, potatoes, onions, green beans or other vegetables
- 2 Tbsp. tapioca
- 1 Tbsp. sugar
- salt to taste
Directions
-
1Place all ingredients in a 9 x 12-inch or 9 x 15-inch pan. Cover with foil.
-
2Bake in oven at 350° for 2 1/2 to 3 hours.
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