Beef Stew

18 ingredients
5 steps

Ingredients

  • 2 Tbsp. Crisco
  • 2 lb. stew beef
  • 1 large onion
  • 1 clove garlic
  • 1 Tbsp. salt
  • 1 Tbsp. lemon juice
  • 1 tsp. sugar
  • 1 tsp. Worcestershire sauce
  • 4 c. water
  • 1/2 tsp. pepper
  • 1/2 tsp. paprika
  • 1 bay leaf
  • dash of allspice
  • 6 carrots
  • 2 large onions
  • 1 lb. potatoes, cubed
  • 1/4 c. flour
  • 1/2 c. cold water

Directions

  1. 1
    Heat Crisco.
  2. 2
    Add stew beef and brown 20 minutes.
  3. 3
    Slice onion.
  4. 4
    Add with 4 cups water, garlic salt, lemon juice, sugar, Worcestershire sauce, pepper, paprika, bay leaf and allspice. Simmer in a large pan for 2 hours.
  5. 5
    Add vegetables and cook for 30 minutes, until vegetables are tender.

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