Beef Stroganoff

10 ingredients
5 steps

Ingredients

  • 1 lb beef stew meat
  • 1 tablespoon shortening
  • 12 onion, sliced
  • 1 garlic clove, minced
  • 1 (10 ounce) can condensed cream of mushroom soup
  • 1 cup sour cream
  • 1 (3 ounce) can mushrooms, sliced
  • 2 tablespoons ketchup
  • 2 teaspoons Worcestershire sauce
  • pasta egg noodles

Directions

  1. 1
    Brown beef stew meat in shortening.
  2. 2
    Add onion and garlic, cook until onion is tender.
  3. 3
    Add cream of mushroom soup, sour cream, mushrooms, catsup, and Worcestershire sauce.
  4. 4
    Heat through, but do not boil.
  5. 5
    Serve over noodles.

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