Beehive Cake

8 ingredients
7 steps

Ingredients

  • 1/3 c. shortening
  • 2/3 c. sugar
  • 2 eggs, separated
  • 1 c. flour
  • 1 1/2 tsp. baking powder
  • 1/8 tsp. salt
  • 1/4 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Cream shortening and sugar.
  2. 2
    Add egg yolks.
  3. 3
    Sift flour, baking powder and salt.
  4. 4
    Add alternately with milk to first mixture.
  5. 5
    Add vanilla.
  6. 6
    Beat egg whites stiff.
  7. 7
    Add to batter. Bake at 375° 25 minutes in 8-inch square pan.

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