Belva St. Stuff

5 ingredients
5 steps

Ingredients

  • 4 lbs ground beef (Chuck)
  • 3 (10 3/4 ounce) cans cream of chicken soup
  • 3 (10 3/4 ounce) cans cream of mushroom soup
  • 1 -1 12 tablespoon paprika
  • 1 bay leaf

Directions

  1. 1
    Brown ground beef, sprinkling with lemon pepper and garlic salt as it cooks.
  2. 2
    Drain beef.
  3. 3
    Combine beef, soup, paprika (sprinkled over top), and one bay leaf in crockpot.
  4. 4
    Stir Well.
  5. 5
    Cook for 2-3 hours on high.

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