Bishop'S Cookies
7 ingredients
9 steps
Ingredients
- 2 1/4 c. oatmeal
- 3 tsp. flour
- 1 egg, slightly beaten
- 1 c. melted butter or oleo
- 2 1/4 c. light brown sugar
- 1 tsp. salt
- 1 tsp. vanilla
Directions
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1Mix dry ingredients.
-
2Stir in butter.
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3Add egg and vanilla. Cover cookie sheet with aluminum foil.
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4Drop dough by 1/2 teaspoon; space far apart.
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5Bake at 375° for about 7 minutes. Pull foil off cookie sheet.
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6Let cool.
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7Cookies will slip off when cool.
-
8Will keep indefinitely.
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9Makes about 8 dozen.
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