Black Bean Dip (Vegan)
3 ingredients
2 steps
Ingredients
- 4 ounces black beans drained canned
- 1 each garlic cloves minced
- 1 cup salsa thick and chunky mild
Directions
-
1Serve this nutritious dip with vegetable crudites or toasted tortilla pieces.
-
2In a food processor combine beans and garlic and process, using on-off motion until smooth(do not puree) Transfer to a bowl and stir in salsa.
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