Black Bean Salad

5 ingredients
3 steps

Ingredients

  • 8 to 10 oz. black beans
  • 1 red pepper
  • 1 green pepper
  • 1 purple onion
  • 1 small bag Shoe Peg corn, thawed

Directions

  1. 1
    Soak beans overnight. Drain soaking liquid. Cook 1 hour. Rinse and chill beans.
  2. 2
    Mix all ingredients.
  3. 3
    Pour over with Italian dressing. Will keep several days.

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