Black Bean Salad
8 ingredients
5 steps
Ingredients
- 2 cups chopped romaine lettuce
- 1 medium tomato, chopped
- 1/2 cup black beans cooked or canned without added salt
- 1 carrot, peeled and grated
- 1 Tbsp. unsalted roasted soy nuts
- 2 Tbsp. KRAFT FREE Blue Cheese Dressing
- 8 oz. low-fat (1%) yogurt, favorite flavor
- 8 fl oz (1 Cup) drinking water
Directions
-
1Arrange lettuce and tomatoes on plate; top with black beans.
-
2Sprinkle carrots and soy nuts on top of salad.
-
3Drizzle with dressing.
-
4Enjoy with yogurt on the side.
-
5Serve a glass of water with the meal.
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