Black Bottom Cupcakes(Great!)

Name: Black Bottom Cupcakes(Great!)
Ingredients: 1 (8 oz.) pkg. cream cheese; 1 egg, slightly beaten; 1/2 c. sugar; 1/8 tsp. salt; 1 (6 oz.) pkg. chocolate chips; 1 c. sugar; 1 1/2 c. flour; 1/4 c. cocoa; 1 tsp. baking soda; 1/2 tsp. salt; 1 c. water; 1/2 c. oil; 1 Tbsp. vinegar; 1 tsp. vanilla

14 ingredients

7 steps

Ingredients

1 (8 oz.) pkg. cream cheese
1 egg, slightly beaten
1/2 c. sugar
1/8 tsp. salt
1 (6 oz.) pkg. chocolate chips
1 c. sugar
1 1/2 c. flour
1/4 c. cocoa
1 tsp. baking soda
1/2 tsp. salt
1 c. water
1/2 c. oil
1 Tbsp. vinegar
1 tsp. vanilla

Directions

1

Combine first 4 ingredients.
2

Add chocolate chips and set aside.
3

In large bowl, mix remaining ingredients well.
4

Fill muffin tins, lined with cupcake papers, 1/3 to 1/2 full with this mixture.
5

Drop large spoonfuls of cheese mixture in center of each cup.
6

Bake 20 to 25 minutes at 350°.
7

Makes 20 to 24 cupcakes.