Black Cat Bitters

7 ingredients
5 steps

Ingredients

  • 1 artichoke leaf
  • 2 cups vodka
  • 1 grapefruit, zest of
  • 6 juniper berries
  • 1 dash ground nutmeg
  • 1 whole clove
  • 1 cardamom pod

Directions

  1. 1
    Place artichoke leaves in a glass bottle and fill with vodka.
  2. 2
    Allow to steep for 5 days.
  3. 3
    Add grapefriut peel, juniper berries, nutmeg, clove, cardamom.
  4. 4
    Allow to steep until mature, about 3 weeks.
  5. 5
    Cooking time includes maturation.

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