Blackberry Buckle

Name: Blackberry Buckle
Ingredients: 1 c. flour; 1 1/2 tsp. baking powder; 1/4 tsp. salt; 1/2 c. butter or margarine; 1/2 c. sugar; 1 egg; 1/3 c. milk; 2 1/2 c. unsweetened blackberries; 1/4 c. sugar; 1/4 c. flour; 1/2 tsp. cinnamon; 3 Tbsp. butter or margarine; 1 tsp. vanilla

13 ingredients

8 steps

Ingredients

1 c. flour
1 1/2 tsp. baking powder
1/4 tsp. salt
1/2 c. butter or margarine
1/2 c. sugar
1 egg
1/3 c. milk
2 1/2 c. unsweetened blackberries
1/4 c. sugar
1/4 c. flour
1/2 tsp. cinnamon
3 Tbsp. butter or margarine
1 tsp. vanilla

Directions

1

Sift together 1 cup flour, baking powder and salt; set aside. In mixer bowl beat together 1/2 cup butter and 1/2 cup sugar until fluffy.
2

Add egg and beat until smooth.
3

Combine milk and vanilla in separate container.
4

Add dry ingredients and milk alternately to the beaten mixture.
5

Pour into a greased and floured 1 1/2-quart oval baking dish.
6

Spoon berries evenly over batter. Combine 1/4 cup sugar, 1/4 cup flour and 1/2 teaspoon cinnamon. Cut in 3 tablespoons butter until crumbly.
7

Sprinkle over berries. Bake in 375° oven for 35 to 40 minutes.
8

You may substitute other berries or fruit.