Blini

Directions

1. 1
   Beat all ingredients until smooth.
2. 2
   Let stand at room temperature for 1 to 2 hours.
3. 3
   Have ready a small container of melted butter.
4. 4
   Heat a 10-inch crepe pan.
5. 5
   Brush with the melted butter.
6. 6
   Pour batter, about 1/4 cup at a time; rotate quickly to spread.
7. 7
   Cook over medium heat until bottom is slightly browned and top is set.
8. 8
   Turn out on lightly buttered plate; repeat until batter is used.