Pineapple Rum Sauce

3 ingredients
4 steps

Ingredients

  • 2 Tbsp. firmly packed brown sugar
  • 2 Tbsp. rum*
  • 4 1/2 c. chopped fresh pineapple (1 medium)

Directions

  1. 1
    In large bowl, combine brown sugar and rum; mix until combined.
  2. 2
    Add pineapple; toss gently to combine.
  3. 3
    Store in refrigerator.
  4. 4
    Makes 4 cups.

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