Blond Brownies

9 ingredients
7 steps

Ingredients

  • 2/3 c. margarine
  • 2 eggs
  • 2 c. plain flour
  • 1 tsp. salt
  • 1 small pkg. chocolate chips
  • 2 c. brown sugar
  • 2 tsp. vanilla
  • 1 tsp. baking powder
  • 1/4 tsp. baking soda

Directions

  1. 1
    Melt margarine.
  2. 2
    Add brown sugar.
  3. 3
    Cool.
  4. 4
    Add the remainder of the ingredients.
  5. 5
    Pour into a greased 13 x 9-inch pan.
  6. 6
    Bake at 325° for 25 to 30 minutes.
  7. 7
    Cool and cut into bars.

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