Blonde Brownies
9 ingredients
5 steps
Ingredients
- 2 c. unbleached flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 2/3 c. butter
- 1 c. chopped pecans (optional)
- 2 c. brown sugar
- 2 eggs
- 1 tsp. vanilla
- 1 (8 oz.) pkg. chocolate chips (optional)
Directions
-
1Melt butter and brown sugar.
-
2Add to beaten eggs.
-
3Add remaining ingredients.
-
4Spread in greased 9 x 13-inch pan. Sprinkle pecans on top.
-
5Bake at 350° for 20 to 25 minutes. Store in airtight container.
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