Blueberry Dessert
4 ingredients
5 steps
Ingredients
- 1 can blueberry pie filling
- 1 can crushed pineapple, drained
- 1 can Eagle Brand milk, condensed
- 1 (7 oz.) Cool Whip
Directions
-
1Mix first 3 ingredients.
-
2Fold in Cool Whip.
-
3Freeze.
-
4Remove from freezer about 1 hour before serving.
-
5Pie filling mix and pineapple should be in same size container (not same weight).
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