Blueberry Dessert Bars

Directions

1. 1
   Heat oven to 425°.
2. 2
   Measure and set aside 1/2 cup cookie dough.
3. 3
   Pat remainder of dough in 13 x 9-inch baking pan.
4. 4
   Spoon pie filling over dough.
5. 5
   Break off small pieces of remaining dough and scatter over filling.
6. 6
   Sprinkle with sugar.
7. 7
   Bake 15 to 20 minutes until golden brown.
8. 8
   Cool and cut into squares.
9. 9
   Makes 24 dessert bars.