Blueberry Nut Bread

Directions

1. 1
   Preheat oven to 375°.
2. 2
   Grease and flour a 9 x 5 x 3-inch pan. Empty blueberries into a strainer and wash.
3. 3
   In medium bowl, combine all ingredients, except berries.
4. 4
   Mix well.
5. 5
   Gently fold in berries.
6. 6
   Spread batter in pan.
7. 7
   Bake at 375° for 30 to 35 minutes or until done.
8. 8
   Cool 10 minutes.
9. 9
   Remove from pan.