Blueberry Pound Cake
5 ingredients
2 steps
Ingredients
- 1 box Duncan Hines butter cake mix
- 8 oz. cream cheese
- 1/2 c. oil
- 3 eggs
- 1 (16 oz.) can drained blueberries
Directions
-
1Mix first 4 items together, then pour in the 16 ounce can of drained blueberries.
-
2Pour into Bundt pan and cook for 1 hour at 325°.
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