Boiled Custard

5 ingredients
5 steps

Ingredients

  • 1 qt. milk
  • 3 eggs, beaten
  • 3/4 c. sugar
  • 1 Tbsp. flour
  • 1/2 tsp. vanilla

Directions

  1. 1
    Scald milk.
  2. 2
    Combine sugar and flour and add to beaten eggs. Beat well.
  3. 3
    Pour nuts into scalded milk; stir.
  4. 4
    Cook until thick. (Do not overcook.)
  5. 5
    Add vanilla and nutmeg when cool.

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