Bourbon Sausages

4 ingredients
2 steps

Ingredients

  • 3/4 cup Bourbon
  • 1/2 cup chili sauce or 1/2 cup ketchup
  • 1 cup brown sugar
  • 1 (1 lb) package cocktail franks

Directions

  1. 1
    In saucepan over low heat, combine bourbon, ketchup and brown sugar.
  2. 2
    Add sausages and simmer 20 minutes. Serve warm.

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