Bourbon Slush

6 ingredients
8 steps

Ingredients

  • 9 c. water
  • 2 c. sugar
  • 3 tea bags
  • 12 oz. can frozen orange juice
  • 12 oz. can frozen lemonade
  • 2 c. whiskey

Directions

  1. 1
    Boil water and sugar.
  2. 2
    Add tea bags.
  3. 3
    Cook 15 minutes.
  4. 4
    Remove tea bags.
  5. 5
    Add orange juice, lemonade and whiskey.
  6. 6
    Place container in freezer for 24 hours.
  7. 7
    Spoon slush in glass.
  8. 8
    Add 7-Up.

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