Boursin Cheese
8 ingredients
2 steps
Ingredients
- 1 (3 oz.) pkg. cream cheese
- 4 Tbsp. butter
- 1/4 tsp. garlic powder
- 2 Tbsp. Parmesan cheese
- 1 Tbsp. dry white wine
- 1 Tbsp. minced fresh parsley
- dash of thyme
- dash of marjoram
Directions
-
1Cream all ingredients thoroughly.
-
2Chill for at least 4 hours. Serve with crackers at room temperature.
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