Boursin Cheese Spread
8 ingredients
5 steps
Ingredients
- 8 ounces butter
- 10 ounces cream cheese
- 1 teaspoon garlic powder
- 14 teaspoon thyme
- 14 teaspoon marjoram
- 1 teaspoon basil
- 14 teaspoon dill (seed or weed)
- 14 teaspoon pepper
Directions
-
1Cream butter and cream cheese together.
-
2Mix in all spices.
-
3Serve at room temperature with crackers.
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4Will keep in refrigerator for one week.
-
5Can be frozen.
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