Braised Sesame Greens

Directions

1. 1
   Rince leaves well, removing and discarding thick stems.
2. 2
   Set aside rinsed leaves.
3. 3
   In a skillet over low heat, cook oil and garlic for 1-2 minutes, stirring to prevent sticking.
4. 4
   Add water and heat until steaming.
5. 5
   Add greens and sesame seeds.
6. 6
   Cover and cook over med heat for 7-10 minutes or until tender.