Bran Muffins

12 ingredients
12 steps

Ingredients

  • 2 c. Kellogg's All-Bran
  • 1 c. Nabisco 100% Bran
  • 1/2 tsp. salt
  • 1 c. boiling water
  • 2 c. buttermilk or sour milk
  • 1 1/2 c. sugar
  • 1/2 c. butter or oleo
  • 2 eggs
  • 2 1/2 c. flour
  • 2 1/2 tsp. baking soda
  • 1 1/2 c. seedless raisins
  • 1 1/2 chopped nuts

Directions

  1. 1
    Combine brans and salt.
  2. 2
    Stir in boiling water.
  3. 3
    Add buttermilk.
  4. 4
    Cool.
  5. 5
    In a separate bowl, cream sugar and oleo.
  6. 6
    Add eggs.
  7. 7
    Beat well.
  8. 8
    Stir into bran mixture.
  9. 9
    Combine flour and soda.
  10. 10
    Add other ingredients and bake at 375°.
  11. 11
    Fill greased muffin cups 2/3 full.
  12. 12
    Makes approximately 3 dozen muffins. Freezes very well.

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