Bran Nut Muffins

12 ingredients
6 steps

Ingredients

  • 1 1/2 c. All-Bran cereal
  • 1 c. skim milk
  • 2 c. whole wheat flour
  • 2 Tbsp. ground cinnamon
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1 egg
  • 1 (20 oz.) can crushed pineapple in juice
  • 6 oz. ripe banana, mashed
  • 1/2 c. raisins
  • 1/2 c. chopped walnuts
  • 3 pkg. Sweet 'N Low

Directions

  1. 1
    Mix cereal and mix; let stand 5 minutes.
  2. 2
    Combine flour, cinnamon, baking powder and soda; set aside.
  3. 3
    Mix egg with undrained pineapple and mashed banana.
  4. 4
    Thoroughly combine all three mixtures; stir in raisins and nuts.
  5. 5
    Spoon batter into 24 nonstick muffin cups sprayed with nonstick cooking spray.
  6. 6
    Bake in preheated 375° oven 30 minutes.

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