Brandy Carrots

4 ingredients
2 steps

Ingredients

  • 1 shot brandy
  • chives (small titch)
  • 1 stick butter
  • 1 pkg. carrots, peeled and cut lengthwise

Directions

  1. 1
    Melt butter. Add remaining ingredient in a Pyrex baking dish, covered.
  2. 2
    Place in oven at 350° for 45 to 50 minutes.

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