Brandy Coffee
6 ingredients
2 steps
Ingredients
- 1 ounce Creme de Cacao
- 1 ounce brandy
- 1 ounce espresso, freshly brewed
- 1 ounce whipping cream
- 1 cup ice, crushed
- 1/2 teaspoon nutmeg, grated
Directions
-
1In a cocktail shaker place the creme de cacao, brandy, espresso, and whipping cream.
-
2Add crushed ice, shake well, and strain into a cocktail glass. Sprinkle grated nutmeg on top and serve.
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